Lemon angel bars are my go-to whenever I need to make a super-easy dessert with almost no effort. The fact that they only use ...

Making cake pops at home can save you money. But how do you get the batter to bind without using excess frosting? Here's the ...

Brownie meets the famous flavor of cake batter in this scrumptious treat. A simple white cake mix, along with a few other ingredients, is transformed into something special. Make it for a birthday or ...

Three colored layers, white frosting, red and blue sprinkles all over — and it all starts with a box from the grocery store.

Make a simple cake batter using self-rising flour, eggs, buttermilk, shortening, and sugar. Make the filling with brown sugar ...

Nobody wants to heat up their kitchen during the hot summer months to bake a dessert. With a few simple ingredients, you can easily and effortlessly whip up these creamy no-bake cheesecakes that are ...

From simple loaves to pretty bundts, it's hard to deny the universal appeal of a buttery, fine-crumbed, not-too-sweet pound cake. Jodie Kautzmann is an editor, baker, and confectioner with more than ...

When it comes to issues like cookie dough, I belong to the camp of individuals who prefer the dough and batter to the finished baked good, even if it means willingly risking a greater chance of ...

An old-school dessert gets a fresh and fruity upgrade in this pound cake, which comes infused with blueberries and lemon zest ...

With tender cake, mascarpone icing, and fresh berries, our American flag cake delivers in both taste and looks, and might be ...