A new study by researchers in Boston, Chicago and Washington, DC, found that eating foods high in choline could lower the risk of developing common dementia. 900,000 people are estimated to be living ...
There's emerging evidence that a compound called choline could play an under-appreciated role in our health – and particularly in the functioning of our brain. New research suggests low blood levels ...
Share on Pinterest Choline in foods such as cabbage and brussel sprouts may have cardioprotective properties, new research indicates. DNY59/Getty Images Choline is a nutrient essential for heart ...
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