Four smart ways to devein shrimp—whether you need to move quickly or are aiming for flawless presentation.

Roast shrimp and crispy-edged rice with scallions, garlic, and ginger for a delightful mix of textures and flavors, topped ...

Season it well and shrimp can be so tasty, but rush past this step and that same shrimp will leave much to be desired. Here's ...

Enjoy quick and easy shrimp guisado tacos with a rich, spicy tomato sauce, perfect for a weeknight meal with minimal cleanup, and customize the heat to your liking with serrano chiles.

You have to try this dinner shortcut. It's unnecessary to defrost many different types of seafood, including cod and salmon, before cooking them. Preparation techniques for frozen fish include ...

Unless you purchase them right off the boat, frozen shrimp are often better than fresh. Just as peas lose sweetness within hours of picking, shrimp degrade quickly, much more so than other fish and ...

Seafood lovers and home cooks, take note: Emmy-winning chef Andrew Zimmern and sustainable seafood expert Barton Seaver are bringing a new wave to your kitchen. Their latest culinary venture, The Blue ...

Grilling moves back onto patios and into backyards before the usual start of summer, as households use the season’s milder weather to cook vegetables, seafood ... Read moreThe post Grilling ...

For the very first time, the Louisiana Seafood Cook-Off will be held in Jefferson Parish.

The 19th Annual Louisiana Seafood Cook-Off will take place at the Pontchartrain Center in Kenner on June 26, 2026, featuring ...