The dish: Organic tri-color baby beet salad with horseradish, chèvre, pistachio, orange and baby arugula ($15), a compilation that continues to evolve at Restaurant Lorena's in Maplewood. Chef ...

With their earthy flavor and lovely color, beets are a welcome addition to any winter dish. They are inexpensive, versatile and hearty, and you can even eat beet greens to reduce food waste. Beets are ...

With their subtle earthy sweetness and inviting vibrant color, beets are the ideal addition to smoothies for both a nutrition and flavor boost, pairing incredibly well with virtually any ingredient.

Beets are versatile and add beautiful color to your dishes. I have a container of organic beet powder. On the package it states that beets have natural antioxidants, and has naturally occurring ...

Getting your Trinity Audio player ready... “What is it about you chefs and beets? Why do you have to put them into absolutely everything?” a friend of mine once asked me. He was, I think, reacting to ...

You can simply toss beet wedges or cubes with olive oil, salt and pepper in a bowl, then arrange in a single layer on a parchment paper-lined baking sheet. Roast in a 425-degree oven for about 35-40 ...

Beets are a hardy root vegetable grown all over the world. The most common type of beet sold in grocery stores is Beta vulgaris, but there are many different varieties. They generally have an earthy, ...

Even for vegetable lovers, beets can be a hard sell. Beets are one of those love-‘em-or-hate-‘em vegetables, with strong opinions on both sides. As beets come into their peak season from late summer ...