Maple syrup is among one of the oldest commodities produced in the United States. Northeastern Native Americans managed maple groves, tapped trees and gathered sap to make syrup when European ...

Students at Hampton Academy and Marston School tapped trees, collected sap, and made maple syrup themselves last winter.

After the harvesting process comes the real work of maple sugaring, which is concentrating the sap into delicious maple syrup. Commercial producers use reverse osmosis, and Kinnan says he is ...

It was early April, and his parents were boiling maple sap in the Western New York shack where they produced syrup and other maple-flavored goods. “It was pretty rustic,” Wightman says, “with just ...

We may receive a commission on purchases made from links. It generally takes between 20 and 100 gallons of sap to produce a gallon of pure maple syrup. The exact amount can vary dramatically based on ...

Spencer Luthy, owner of Maplewood Farms in Harwinton, said this year he has nearly tripled his maple sap production, as the colder temperatures over winter and historic high temperatures of March have ...

GEORGIA – Folks in Vermont don’t get “spring fever,” they get “sugar fever,” according to an 1983 article from Farm & Ranch ...

SEBEKA, Minn. — Maple sap has been dripping, and in some cases gushing, weeks earlier than normal for Minnesota’s maple syrup producers. The maple woods are normally just waking up and beginning to ...

Jim and Sharon McGregor’s property on Concession 21 in Kemble is a laborious love letter to six generations of family that ...

Add Yahoo as a preferred source to see more of our stories on Google. Spencer Luthy, owner of Maplewood Farms in Harwinton, said this year he has nearly tripled his maple sap production, as the colder ...