There are practically no dishes to wash! Recipes are my jam. As the food director at REAL SIMPLE, a recipe developer, and cookbook super-fan, I love to find a new recipe to cook. That’s true whether I ...

The humble fish sandwich is experiencing something of a renaissance right now, with many diners (myself included) thrilled at ...

I love a tortilla chips and guac situation, but your chip game shouldn’t end there. If you’re looking for an alternate snack or a quick appetizer for your next get-together, you may want to consider ...

A bite of crunchy, fried fish only requires breading your cod or mahi mahi in flour or breadcrumbs, but there's another option that will provide that texture — and some spice. You might have heard of ...

Strange fish products are often much tastier than they sound (like prawn cheese in a tube and dried wild fish). Japanese fish sausage is not one of those snacks. On the upside, it is so bouncy you ...

Add Yahoo as a preferred source to see more of our stories on Google. overhead shot of various whole fish on a white platter - Ozgurdonmaz/Getty Images Usually, if you're filleting fish, you're not ...

People are snacking more these days, and they’re also eating more seafood. The convergence of these two trends is resulting in a snack-culture sea change. According to Datassential’s 2017 MenuTrends ...

Catch the Current is crunching on the Seafood Expo North America show floor with Naera founders Holly Kristinsson Petty and Hordur Kristinsson. Naera, a crunchy fish bite snack, packed with protein ...