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Dinner tonight was amazing. Chicken thighs with Parmesan garlic sauce then wrapped in bacon. 4 skinless, bone in chicken thighs Your favorite garlic Parmesan sauce (I used Sweet Baby Ray’s) 8 slices of bacon Coat each chicken thigh with the sauce then wrap with 2 slices of bacon. Place on a baking sheet and cook in a 375 degree oven for 20-25 minutes or until the bacon is crisp and the chicken is cooked through. Top with more sauce before serving. | From My Corner
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Jan 7, 2024
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